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How to Prepare Homemade Paneer chilli

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Paneer chilli

Before you jump to Paneer chilli recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a lot more popular than in the past and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several simple changes that can start to make a good impact on our daily eating habits.

To see results, it is definitely not a necessity to drastically change your eating habits. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

Evidently, it's not at all hard to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to paneer chilli recipe. You can have paneer chilli using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Paneer chilli:

  1. Take 200 gms of paneer.
  2. Provide 2 TBSP of Corn flour and some more for corn slurry.
  3. Get 3 Pinch of Salt.
  4. You need as required of Some Pepper powder.
  5. Provide 1 of Red and green capsicum.
  6. Use as required of Ginger and garlic finely chopped.
  7. Get 2 of Slit green chilli.
  8. Prepare 1 of Onion cut in big square and petals separated.
  9. Use 1 TBSP of Soya sauce.
  10. Provide 2 tsp of Red chilli sauce.
  11. Prepare As needed- of Spring onion for garnishing.

Steps to make Paneer chilli:

  1. Take paneer chop in big chunks.Take corn flour salt and ground pepper powder.Toss the paneer in this dry flour.Do not add water..
  2. Shallow Fry the paneer chunks till golden brown..
  3. Now take two TBSP oil add chopped ginger garlic and slit chilies.
  4. Now add onion pieces with petals separated and both capsicum pieces.
  5. Fry this in high flame do not over cook it. Now add fried paneer and soya sauce red chili sauce corn slurry and cook for some time till corn slurry turns transparent.
  6. And it’s ready to serve,garnish with spring onion just before serving..

Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Paneer Chilli is one of the many fusion Indian-Chinese recipes that Indians love. This was originally served as Chilly Chicken.

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