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Recipe of Favorite Minestrone

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Minestrone

Before you jump to Minestrone recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, generally in the kitchen.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to minestrone recipe. To cook minestrone you only need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Minestrone:

  1. Get 1 of potato.
  2. You need 1 of carrot.
  3. Provide 1 of courgette.
  4. Provide Half of white onion.
  5. Provide 75 gr of beans canned.
  6. Get 75 gr of peas.
  7. Provide 75 gr of spinach.
  8. You need 1 of celery stick.
  9. Provide 100 gr of cauliflower.
  10. Get 4 of small tomatoes.
  11. Use of Parsley.
  12. You need 1 of garlic clove.

Instructions to make Minestrone:

  1. Mince the garlic and the parsley together. Put it aside.
  2. Cut all the vegetables (apart from the spinach, the beans and the peas) and put them in a bowl. Add the garlic/parsley mix and mix well.
  3. Warm some olive oil in a large pot and add the garlic clove..
  4. Remove the garlic and add the vegetables (no spinach,peas and beans). Stirr it and add enough water to cover it. Cook t for 30 min..
  5. After 30 min, add the spinach, the beans and the peas (cooked peas). Coom it for 1 hr (the water will be reduced).
  6. Serve it in two bowls. Cover the minestrone with parmesan cheese and olive oil.

This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. The minestrone is vegetarian, as long as you use vegetable stock. Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and.

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